Articles related to brazil food and drink glossary
Brazil Food & Drink Glossary - Brazil Travel - About.com
Discover the meaning of typical Brazilian food and drink terms and get some background information to help you understand the richness of Brazilian cuisine.
Couvert at Brazil Restaurants - Definition - Brazil Food & Drink ...
Definition of couvert. What travelers must know in order not to be charged inadvertently at a Brazil restaurant.
Farofa - Brazil Food Glossary - Brazil Travel - About.com
A widely popular dish, farofa is best with beans, which in Brazil are usually served in ... Brazil Travel · Brazil Food & Drink · Brazil Food & Drink Glossary; Farofa ...
Cataia - Brazil Food and Drink Glossary - Brazil Travel - About.com
Feb 15, 2012 ... Learn about this medicinal plant and cachaca infusion from Brazil. ... which results in a drink also known as cataia and dubbed uísque caiçara.
Brazil Food and Drink - Brazil Travel - About.com
A guide to Brazil food and drink,including typical dishes, native fruits, and general information about restaurants. ... Drinks (4). Brazil Food & Drink Glossary (32) ...
Kaol Definition - Definition of Kaol - Brazil Food - Brazil Travel
Kaol is an acronym for a typical Minas Gerais food and cachaca combo, made ... Travel · Brazil Food & Drink · Brazil Food & Drink Glossary; Kaol - Definition ...
Brigadeiro (Brazilian Chocolate Fudge Truffles) Definition
Brigadeiros, or chocolate fudge truffles, are what Brazilian kids expect to find at ... Brazil Travel · Brazil Food & Drink · Brazil Food & Drink Glossary; Brigadeiro ...
Xiboquinha - Definition of Xiboquinha - Brazil Drinks - Brazil Travel
Xiboquinha is a cachaça-based drink which is strongly associated with Itaunas, ... Brazil Food & Drink · Brazil Food & Drink Glossary; Xiboquinha - Definition ...
Rapadura - Definition of Rapadura - Brazilian Unrefined Sugar ...
In Brazil, rapadura is produced the traditional way in several areas, especially the ... Brazil Travel · Brazil Food & Drink · Brazil Food & Drink Glossary; Rapadura ...
What Is Mocotó in Brazilian Food? - Brazil Travel - About.com
Definition: Mocotó is the term used in Brazil for cow's feet and for the stew prepared ... Caldo de mocotó, a broth often served in Northeastern food restaurants, ...